Since 1986, Bar Harbor Seafood has been one of the largest full‑line seafood distributors in Florida, proudly serving restaurants, hotels, theme parks, country clubs, supermarkets, and more throughout the state (except the Panhandle).
In addition to supplying up to 40,000 lbs of live lobsters weekly, we carry 100+ fresh & live species and nearly 700 varieties of frozen and specialty seafood products. We are fully licensed and insured, operating under the highly supervised Safe Quality Foods (SQF) program.
Through our on‑site Retail Market, we offer “Wholesale Seafood to the Public” at our Orlando warehouse—featuring the same fresh quality and pricing our wholesale customers enjoy. We also prepare lunch 6 days a week: order at the take‑out counter and relax at our picnic tables for real New England seafood in a casual setting.
Product Range
🦞 Live Lobsters (up to 40,000 lbs/week)
🐟 100+ Fresh & Live Species
❄️ ~700 Frozen & Specialty Products
🦐 Shrimp, Crab, Oysters & Clams
🐠 Finfish: Salmon, Tuna, Snapper, Grouper
🍣 Sushi‑grade & Specialty Cuts
🧊 IQF & Value‑Added Portions
🛒 Retail Market & Take‑Out Lunch
Why Foodservice Chooses Bar Harbor Seafood
Est. 1986Full‑Line DistributorStatewide Delivery (except Panhandle)SQF Program • Licensed & InsuredTrusted by Hotels & Theme ParksWholesale to the Public
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